Innovation Humanities and Social Sciences Research (IHSSR)

Publisher:ISCCAC

Research on the Training Model of Tourism Cultural and Creative Talents with the Spirit of Intelligent Craftsmen Under the Background of New Liberal Arts
Volume 16
Authors

Jia Li

Corresponding Author

Jia Li

Publishing Date

August 20, 2024

Keywords

Cultural tourism, Talents, New liberal arts.

Abstract

The proposal of new liberal arts is also a deepening educational reform of the existing liberal arts major, to break through the bottleneck of the liberal arts itself and to establish a first-class major in the liberal arts. With the rapid development of digital technology, including the promotion of the new ecology of Internet + tourism, the tourism industry has gradually undergone great changes. Under the impetus of digital wave, how to cultivate tourism innovation and entrepreneurship talents is especially important. Tourism major as a liberal arts major has certain limitations in itself, how to break the bottleneck of development, set up cultivation goals, enhance the practical ability and innovation ability of students, instead of being bound by the fact that it is a liberal arts major, the same can be cultivated in the era of digital intelligence with the spirit of craftsmanship of the tourism cultural and creative innovation talents, and in the context of the new liberal arts, there is a must to seize the opportunity of education reform in the context of the new liberal arts, focus on the construction of tourism professional cluster, combine with the demand of local culture and tourism industry, adjust the talent cultivation goal, and keep in line with the direction of the integration of mathematics and intelligence; the construction of inclusive course clusters can boost the professional upgrading, especially carrying out some practice courses with strong practicality, embodying the design of culture and creation, and constructing the structure of innovation and entrepreneurship talent cultivation system.

Copyright

© 2024, the Authors. Published by ISCCAC

Open Access

This is an open access article distributed under the CC BY-NC license